Shahi Riwayat Blogs

  Rice is not just a staple food, it is an emotion, a tradition, and a source of comfort for millions around the world. From biryanis to pulaos, every rice dish has its charm, but one dish that stands out for its balance of simplicity and royal flavors is Yakhni Pulao. When it comes to making the perfect Yakhni Pulao , Shahi Riwayat Yakhni Pulao Masala Instant Spice Mix is an absolute must-have for every kitchen. Let’s dive into what makes this masala so special and why rice lovers swear by it. Yakhni Pulao is a delicacy that originates from the rich traditions of Mughlai and Awadhi cuisine. Unlike biryani, which is bold and heavily spiced, Yakhni Pulao is a more subtle and aromatic dish where rice is infused with flavourful stock (yakhni) made from meat, whole spices, and aromatics. The magic of Yakhni Pulao lies in the depth of flavor and perfectly balanced seasoning, and Shahi Riwayat Yakhni Pulao Masala takes it to another level by offering the perfect mix of spices that enh...

  Shahi Riwayat Masala instant mixes are a tale of royal tradition passed through generations. The blend of spices from Shahi Riwayat is versatile and easy to use. Dal Gosht Masala is a magical spice blend that combines the comforting warmth of lentils and the rich, meaty flavors of slow-cooked mutton. This combination is a staple in Mughlai and North Indian cuisine, creating dishes that are packed with depth, aroma, and a satisfying taste. If you are looking to explore the versatility of Dal Gosht Masala , here are five irresistible recipes that will enhance your cooking. Classic Dal Gosht A traditional and hearty dish where tender mutton is slow-cooked with channa dal, infused with amazing flavors of Dal Gosht Masala . This dish is perfect for family gatherings and pairs beautifully with naan or steamed rice. RECIPE: Ingredients: 500g mutton (bone-in) 1 cup chana dal (split Bengal gram) 2 onions (finely chopped) 2 tomatoes (pureed) 1 Packet Dal Gosht Masala 1 tbsp ginger-garlic ...